I’ve been a very busy elf today! First I stopped in with a bag of goodies and my favorite book (How to be a Good Creature by Sy Montgomery) for a dear friend who’s laid up with an injury.
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Then my mom and I handed out 60+ loaves of pumpkin cranberry bread to all the wonderful folks who work at The Springs at Simpsonville. They have the best caregivers!
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Next, off to the post office to mail a couple of loaves to folks who live far away.
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I was due for a haircut by my friend Laura (Instagram: @thatcurlgirl1966). Yes, made a holiday loaf delivery while I was at it, ✅. And gave one as always to another lovely friend, Melissa (Instagram: @styledbymelissalsawyer), who cut Rader’s hair his whole life from the age of two, and loved him.
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Finally, I headed over to Old Time Pottery to get a head start on next year’s baking by stocking up on half-price loaf pans. They’re cute, huh? I like the one with Santa. Now it’s time to peel off 300+ price stickers and wash all the pans before I store them away.
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Whew! What a day. I think there might be a nap in my future.
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(For the curious, I have made 32 batches of pumpkin bread so far this month. Each batch makes 10 mini loaves. I have only two loaves left from yesterday’s eight batches, and they’re both spoken for. I think I’ll probably make at least one more batch.)
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